In-Store Breakfast & Lunch Menu

Breakfast & Lunch at Giles County Makers Market

Breakfast Menu

Served Daily — Opening to 10:30 AM

Southwest Wrap

Spicy pimento cheese, dill aioli, egg, and your choice of sausage or bacon, wrapped warm and full of flavor.

Bacon or Sausage Croissant/Biscuit

Flaky croissant or soft biscuit with egg and your choice of breakfast meat.

Chicken Biscuit

Crispy chicken on a warm biscuit — simple, Southern, and satisfying.

Mini Pancake Pack

Ten mini pancakes topped with your choice of regular, blueberry, or strawberry syrup.

Scrambled Eggs Plate

Two scrambled eggs served with your choice of sausage or bacon.

Breakfast Platter

Three fluffy pancakes with your choice of syrup, two scrambled eggs, and your choice of sausage or bacon.

 

Lunch Menu

Served 11 AM – 2 PM

The Timmy

Jalapeño cheddar bread stacked with pimento cheese, ham, and a fried egg.

Mama Cass

Fresh mozzarella, pesto, tomato, and balsamic glaze on Italian herb & cheese bread.

Chicken Salad Sandwich

House‑made chicken salad on your choice of bread.

Ham & Cheese Sandwich

Classic, simple, and always good.

Pimento Cheese Sandwich

Creamy, Southern‑style pimento cheese on fresh bread.

Egg & “The Good Stuff”

Egg salad paired with our signature squash relish.

Toasted Pesto

Turkey, provolone, ham, salami, pepperoni, lettuce, tomato, onion, and pesto — toasted to perfection.