In-Store Breakfast & Lunch Menu
Breakfast & Lunch at Giles County Makers Market
Breakfast Menu
Served Daily — Opening to 10:30 AM
Southwest Wrap
Spicy pimento cheese, dill aioli, egg, and your choice of sausage or bacon, wrapped warm and full of flavor.
Bacon or Sausage Croissant/Biscuit
Flaky croissant or soft biscuit with egg and your choice of breakfast meat.
Chicken Biscuit
Crispy chicken on a warm biscuit — simple, Southern, and satisfying.
Mini Pancake Pack
Ten mini pancakes topped with your choice of regular, blueberry, or strawberry syrup.
Scrambled Eggs Plate
Two scrambled eggs served with your choice of sausage or bacon.
Breakfast Platter
Three fluffy pancakes with your choice of syrup, two scrambled eggs, and your choice of sausage or bacon.
Lunch Menu
Served 11 AM – 2 PM
The Timmy
Jalapeño cheddar bread stacked with pimento cheese, ham, and a fried egg.
Mama Cass
Fresh mozzarella, pesto, tomato, and balsamic glaze on Italian herb & cheese bread.
Chicken Salad Sandwich
House‑made chicken salad on your choice of bread.
Ham & Cheese Sandwich
Classic, simple, and always good.
Pimento Cheese Sandwich
Creamy, Southern‑style pimento cheese on fresh bread.
Egg & “The Good Stuff”
Egg salad paired with our signature squash relish.
Toasted Pesto
Turkey, provolone, ham, salami, pepperoni, lettuce, tomato, onion, and pesto — toasted to perfection.